Farcisco Cream:
Format: 2 x 6 Kg = 12 Kg
Um: Box
Dimensions: 22 x 22 x 21.5 cm
Minimum cocoa: 7%
Hazelnuts: 14 %
Ideal for post-oven fillings.
Excellent for gianduia pralines, ganache, pralina insert, cake covering and variegation.
GLUTEN FREE