Farcisco Cream:

Format: 2 x 6 Kg = 12 Kg

Um: Box

Dimensions: 22 x 22 x 21.5 cm

Minimum cocoa: 7%

Hazelnuts: 14 %

Ideal for post-oven fillings.

Excellent for gianduia pralines, ganache, pralina insert, cake covering and variegation.

GLUTEN FREE

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