JOLLY CREAM:
Format: 2 x 6 kg = 12 Kg
Um: Box
Dimensions: 22 x 22 x 21.5 cm
Minimum cocoa 23%
Ideal for: use post forno coating, stuffing , pralina and glazing.
It is suitable as a flavoring cream and cream.
GLUTEN FREE
Un servizio completo per la tua gelateria
Format: 2 x 6 kg = 12 Kg
Um: Box
Dimensions: 22 x 22 x 21.5 cm
Minimum cocoa 23%
Ideal for: use post forno coating, stuffing , pralina and glazing.
It is suitable as a flavoring cream and cream.
GLUTEN FREE