Very Fine Milk Chocolate 36-38%:

Format: 10 x 1,25 Kg = 12,5 Kg

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Dimensions: 31.8 x 27.2 x 19.8 cm

Minimum cocoa 34%, total fat 36-38%

Sugar: 49 %

Ideal for the production of pralines and production of ganaches, shavings, mousses, subjects in general and gelato.

GLUTEN FREE

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